For this year’s Pro Am at Fairview CC, we have four Chaine Amateurs who will work all afternoon to prepare a Spanish Banquette for Chaine Members and their guests.

They will be using some of the finest Spanish ingredients and recipes that are normally reserved for royalty.

Chef J.G. Perez CCC, Executive Chef of Fairview CC, along with Chef Christopher J. Reveron CEC, Executive Chef of Apawamis CC and Chef Rotisseur of the Westchester NY Chaine, will direct the Amateurs.

The wines served will also take you to long heralded wine regions of Spain.

The Menu:

Westchester NY Chaine des Rotisseurs

Pro Am Banquete Espanol

Sunday October 14, 2018

Fairview Country Club

1241 King St, Greenwich, CT 06831


Passed Tapas

Olive Stuffed with Fire Roasted Pepper and White Anchovy

Gambas Ajillo

Pimientos de Padron with Sea Salt


Ensaladilla Rusa

Grilled Asparagus and Jamon Bellota on Toast

Ameztoi-Getariako Tzakolina 2017, Basque


First Course

Paella Valenciana with Chorizo, Mussels and Shrimp

Muga Blanco 2015, Rioja


Second Course

Asturian Fabada con Pa amb Tomaquet

Lopez de Heradia, Vina Tondonia Reserva 2005, Rioja


Third Course

Garlic and Herb Rubbed Lamb Loin with Lamb Farci Canelon and Leek Romesco

Vega Sicilia Valbuena 2007, Ribera del Duoro



Rioja Poached Pear with Saffron Honey and Orange Ice Cream with Marcona Almonds

Toro Albala Pedro Ximenez 1987, Andalucia


Cheese Course

A Trio of Spain’s Finest Cheeses with Membrillo



Remember the Date is CHANGED to SUNDAY, OCTOBER 14th.

Dress is Business Attire, Chaine Members are required to wear their Ribbons.

RSVP by October 7th. Receipt of Payment is your Reservation.

Pay by Check and Mail to Lou Bruno, make check payable to Westchester Chaine Inc

Or Register and pay on line with Credit Card to:


Any questions about this function, please contact:

Lou Bruno


Officier Commandeur

Westchester NY Bailliage

Confrerie de la Chaine des Rotisseurs

Cell: 414.405.2147

Please mail checks to:

Lou Bruno

2 Washington Square, Apt LI

Larchmont, New York 10538